JOIN THE PILLARS TEAM - Junior Brewer

Job Title

Junior Brewer

Department/Location

Brewing & Production

Reports to

Senior Production Team

Responsibilities

Listed below

Hours of work

5 days per week. 45 hrs a week, Monday to Friday, average shifts

of 7am to 4pm, 9am to 6pm or 12am to 9pm.

Summary of Position

Since 2016 Pillars Brewery has developed into a successful, independent lager brewery with a reputation for great quality lagers. We are seeking a Junior Brewer who can continue to build on this reputation and help drive the team forward.

Primarily the Junior Brewer will be responsible for, but not limited to, the following:

• Wort production on a manual, 12hl brewhouse
• Cellar work:
• Gravity and pH checks
• Yeast handling
• Dry hopping
• Filtration
• Carbonation
• Centrifuge operation
• CIP of all plant and equipment
• Thorough record keeping
• Quality checks throughout the process

• Packaging into kegs and bottles
• Preparing orders for delivery drivers when needed
• Maintaining a high standard of cleanliness in the brewery
• Stock checking and stock rotation/management

Primary Responsibilities

Wort Production

Cellar Work

CIP

QC process checks

Thorough record keeping

Washing and filling kegs / bottling

Qualifications & Experience

Essential

Desirable

Qualifications & Training

GCB from the CIBD

Diploma or Masters degree in Brewing

Experience

1 year minimum experience in a junior/production brewer position

Experience of wort production on a manual brewhouse